Punugulu

Introducing Punugulu, a delectable South Indian snack that will tantalize your taste buds with its crispy outer layer and soft, fluffy interior. These bite-sized, golden brown fritters are made from a fermented batter of Rice, besan, urad dal, onion and chilies, which gives them a unique texture and flavor.

🌽 Made from high-quality ingredients such as rice, urad dal , and a perfect blend of spices, Punugulu offers a delicious combination of tanginess and savory goodness.

🌽 With each bite, experience the burst of flavors as the spices mingle with the softness of the Punugulu. They are perfect as a tea time snack, a party appetizer, or even as a quick and satisfying meal.

🌽 The crispy exterior of Punugulu is achieved through a traditional deep-frying technique, providing a satisfying crunch that makes it hard to resist just one more.

🌽 Enjoy Punugulu on its own or pair it with our chutney or spicy sambar for an explosion of flavors. Serve them hot and fresh for the best experience.

So why wait? Indulge in the delightful goodness of Punugulu and experience the authentic batter.